SABROSA Online Ordering Menu

Southern style sweet potato pie baked in a flakey butter crust with Bourbon & brown sugar glazed pecans

Day old bakery bundle.

Gigantic peanut butter cookie with house-made jam & roasted peanuts

Smashed avocado on toasted Tuscan bread with arugula, sliced radishes, grilled heirloom cherry tomatoes, poached eggs, EVOO, & cracked pepper.

Grilled jalapeño cornbread layered with glazed bacon, poached eggs, hollandaise, & roasted poblano peanut sauce

Crispy tortilla strips scrambled with eggs and campesino hash (our rotating blend of fresh farm roasted vegetables); served with Oaxacan black beans, avocado, crema, and your choice of Sabrosa salsas.

Crispy tortilla strips scrambled with eggs, steak, and fresh jalapeño; served with Oaxacan black beans, avocado, crema, and your choice of Sabrosa salsas.

Off the bone ham, glazed bacon, & breakfast sausage scrambled with egg, campesino hash, Sabrosa cheese blend, & country sausage gravy; served with toast or tortillas

Grilled steak, scrambled eggs, roasted potatoes, glazed bacon, jalapeño, & Sabrosa cheese blend; garnished with marinara & sour cream drizzle

Crispy tortilla strips scrambled with eggs and roasted chicken; served with Oaxacan black beans, avocado, crema, and your choice of Sabrosa salsas.

House made chorizo scrambled with egg & potatoes; served with Oaxacan black beans, choice of salsa, avocado, sour cream drizzle, & toast or tortillas

Crispy tortilla strips scrambled with eggs and Sabrosa's house-made chorizo; served with Oaxacan black beans, avocado, crema, and your choice of Sabrosa salsas.

Crispy tortilla strips scrambled with egg; served with Oaxacan black beans, avocado, crema, and your choice of Sabrosa salsas.

Cinnamon challah French toast garnished with caramelized Spanish vanilla custard, bananas, & toasted almonds

Two over-easy eggs on hand-made blue corn tortilla, smothered in both Sabrosa salsas; served with Oaxacan black beans & mozzarella; garnish of avocado crema & totopos.

Baked pastry cream filled crepes; garnished with a charred cranberry, pear, apple compote, & toasted almonds

Choice of cinnamon challah French toast, biscuit with gravy, or buttermilk pancake; served with grilled ham steak, crispy parmesan hash browns, & scrambled eggs.

Maple breakfast sausage blended in our special buttermilk pancake recipe. (2)

A stack of our spicy brown sugar and bourbon bacon with fried egg & Sabrosa cheese blend on toasted Tuscan white bread with avocado & sour cream garnish.

Grilled shrimp scrambled with egg, greens, onions, peppers, & glazed bacon; served with creamy cheddar grits & jalapeño cornbread with spiced honey drizzle.

Fluffy omelette filled with roasted tomatoes, mozzarella, & spinach; served on Tuscan toast in a pool of marinara; garnished with avocado, gorgonzola cream, & green onion.

Brown sugar bourbon glazed ham off the bone

Signature buttermilk pancake batter

Roasted farm fresh vegetables du jour with EVOO and fresh herbs

Creamy, slightly sweet & savory cheddar grits

One slice of cinnamon challah French Toast served with bacon, fruit garnish, and syrup.

One buttermilk pancake served with bacon, fruit garnish, and syrup.

Spicy paprika roasted potatoes garnished with an herbed cream & gorgonzola

Sabrosa rice casserole with roasted chicken; served with lime slaw & chipotle mayonnaise

Pastrami, sautéed onions & peppers, mozzarella, & horseradish cream in Tuscan round bread, toasted to perfection

Spicy jumbo shrimp in a toasted baguette topped with creamy herb slaw

Roasted seasonal vegetables sautéed in e.v.o.o., white wine, garlic, & herbs; served open faced on toasted 8 grain bread with greens, & chipotle mayonnaise drizzle

Gooey grilled cheese sandwich with one side

Chicken, lime, vegetables, & pasta. #soSabrosa

A Sabrosa favorite. Classic, hearty beef stew in a light gravy, with potatoes & carrots

Spicy red pepper soup garnished with tortilla strips, cheese, avocado, & crema

This week's soup of the day Pork & Cider Stew. #soSabrosa

This week's vegetarian soup of the day is roasted parsnip & pistachio #soSabrosa

Pizza sauce, mozzarella, sausage, mushrooms, & onion

Mild salsa verde, mozzarella, spinach, chicken, & artichokes

Mozzarella, sliced tomatoes, fresh garlic, arugula, & EVOO

Served with mixed greens, autumn vegetables, and a creamy roasted poblano peanut sauce

Campesino hash (our rotating selection of roasted seasonal vegetables with fresh herbs) sautéed with garlic, white wine, EVOO, & fresh herbs; garnished with greens, poached egg, shaved parmesan, & balsamic glaze (v)

Creamy arborio rice sautéed with roasted chicken, mushrooms, & roasted Brussels sprouts; garnished with balsamic glaze, & herbed goat cheese

Spicy jumbo shrimp in a toasted baguette topped with creamy herb slaw; served with gorgonzola french fries

Served with bacon fried spinach and a spiced honey biscuit 16.95

Our glazed bacon sautéed with egg, spaghetti, Pecorino Romano, parmesan, EVOO, pepper flakes, & broccolini

Beer poached & grilled kielbasa over garlic mashed potatoes, roasted street corn, & herbed goat cheese cream drizzle

Rich, velvety chowder with fresh salmon

Cornmeal fritters served with spiced honey glaze

Jasmine & corn fried balls; served with roasted poblano-peanut sauce

Beer battered walleye & cod, cornmeal breaded perch, lime slaw, rye bread, hush puppies, & fries

Served with lime slaw, rye bread, and one specialty side

Served with lime slaw, rye bread, and one specialty side

Served with lime slaw, rye bread, and one specialty side

Pan-fried Atlantic salmon in a spicy bbq glaze; served with creamy grits and campesino hash

Classic House recipe shaken with Smirnoff; garnished with pico de gallo & shredded mozzarella

Prosecco, mango-orange juice, vodka, & splash of jamaica

A medium-bodied lager with slow roasted caramel malts, this Munich Dunkel-style Lager gives way to a rich flavor and remarkably smooth taste. 5.4% ABV

Rich, full-flavored Pilsner-style Lager delivers a crisp, refreshing, & well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb. 4.4% ABV

Spiced hot chocolate infused with Bailey's Irish cream & Patrón XO; garnished with charred marshmallow

Please specify below

Sabrosa's own custom blend by Colectivo.

Freshly-squeezed orange juice.

A cool Sabrosa-branded ceramic mug with a pound of our custom blend coffee by Colectivo.

A cheery red ceramic mug with the Sabrosa marigold logo.

Sabrosa’s own custom blend by Colectivo: 50% Guatemala, 30% Ethiopia, 20% Brazil. A rich, low acid roast featuring notes of ripe, juicy cherry, dried fruit, and milk chocolate. Ideal for all preparations including drip, espresso, & French press.

This all purpose seasoning will add that special base flavor to make your dish pop