SABROSA Online Ordering Menu

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Classic House recipe shaken with Smirnoff; garnished with pico de gallo & shredded mozzarella

Fresh lime, triple sec, & simple syrup; served shaken over ice

Fresh lime, triple sec, splash of oj & press; served shaken over ice

Fresh lime, triple sec, splash of oj & press; served shaken over ice

A medium-bodied lager with slow roasted caramel malts, this Munich Dunkel-style Lager gives way to a rich flavor and remarkably smooth taste. 5.4% ABV

Rich, full-flavored Pilsner-style Lager delivers a crisp, refreshing, & well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb. 4.4% ABV

Copper Kings apple brandy, Traverse City cherries, holiday spice, bitters, orange zest

Orange & lemon zest, bianco vermouth, prosecco, & green chartreuse

Prosecco, mango-orange juice, vodka, & splash of jamaica

Tequila blanco, orange bitters, Top Note grapefruit soda, muddled grapefruit, triple

Hot water, star of anise, limoncello, orange juice, & splash of bitters

Sabrosa coffee, Teeling Irish whiskey, Baileys infused heavy cream, & raw sugar

Mocha latte infused with Baileys Irish cream & Patron XO; garnished with charred marshmallow

Steak, diced potatoes, glazed bacon, jalapeno, & Sabrosa cheese blend; garnished with marinara & sour cream drizzle

Smashed avocado on toasted Tuscan bread with arugula, sliced radishes, grilled heirloom cherry tomatoes, poached eggs, EVOO, & cracked pepper.

With fried egg & Sabrosa cheese blend on toasted Tuscan white bread with avocado & sour cream garnish.

Grilled shrimp scrambled with egg, greens, onions, peppers, & glazed bacon; served with creamy cheddar grits & jalapeño cornbread with spiced honey drizzle.

Two over-easy eggs on hand made blue corn tortilla, smothered in both Sabrosa salsas; served with Oaxacan black beans & mozzarella; garnish of avocado crema & totopos.

Fluffy omelette filled with roasted tomatoes, mozzarella, & spinach; served on Tuscan toast in a pool of marinara; garnished with avocado crema, gorgonzola cream, & green onion.

One slice of French Toast served with bacon, fruit garnish, and syrup.

One buttermilk pancake served with bacon, fruit garnish, and syrup.

Gooey grilled cheese sandwich with one side

House made chorizo scrambled with egg & potatoes; served with Oaxacan black beans, choice of salsa, avocado, sour cream drizzle, & toast or tortillas

Choice of cinnamon challah French toast or buttermilk pancakes; served with grilled ham steak, crispy parmesan hash browns, & scrambled eggs.

Baked pastry cream filled crepes; garnished with a charred cranberry, pear, apple compote, & toasted almonds

Cinnamon challah french toast garnished with caramelized vanilla Spanish custard, bananas, & toasted almonds

Cornmeal breaded perch tacos on corn tortillas filled with fresh lime slaw, & chipotle mayonnaise; served with Sabrosa rice & Oaxacan black beans

Gooey grilled cheese sandwich with one side

Sabrosa rice casserole with roasted chicken; served with lime slaw & chipotle mayonnaise

Roasted potatoes in spicy paprika sauce with gorgonzola cream sauce

Cornmeal breaded perch tacos on corn tortillas filled with fresh lime slaw, & chipotle mayonnaise; served with Sabrosa rice & Oaxacan black beans

Gooey grilled cheese sandwich with one side

Campesino hash (roasted seasonal vegetables with EVOO and fresh herbs), Sabrosa rice, and scrambled egg in a teriyaki-sesame glaze

Served with campesino hash, toasted almonds, & dijon hollandaise

Served with mixed greens and a creamy roasted poblano peanut sauce

Tender pork roast braised in a rich black pasilla pepper sauce (mild); served over jasmine rice, with campesino hash, & sour cream drizzle

Housemade fettuccine tossed with butter, parmesan, pepper flakes, broccolini, & roasted garlic add shrimp $6 chicken $2 glazed bacon $2

served with scalloped potatoes, & glazed carrots

Jasmine & corn fried balls; served with marinara

Special Sabrosa cheese blend, with arugula, grapes, & balsamic glaze

Fresh mozzarella ball rolled in seasoned bread crumbs; served with marinara

Cornmeal fritters served with spiced honey glaze

Beer battered walleye & cod, cornmeal breaded perch, lime slaw, rye bread, hush puppies, & fries

Served with lime slaw, rye bread, and one specialty side

Served with lime slaw, rye bread, and one specialty side

Served with lime slaw, rye bread, and one specialty side

Pan fried lake trout, calamares, & shrimp in an olive, tomato, & caper broth; served with roasted vegetables & garlic toast

A pound of our signature, hand-carved brown sugar & bourbon glazed ham with 6 complimentary homemade cheddar buttermilk biscuits & spiced honey butter. Add a few specialty sides to complete your meal. *** Available Sunday only ***

Sabrosa's own custom blend by Colectivo.

A cool Sabrosa-branded ceramic mug with a pound of our custom blend coffee by Colectivo.

Sabrosa’s own custom blend by Colectivo: 50% Guatemala, 30% Ethiopia, 20% Brazil. A rich, low acid roast featuring notes of ripe, juicy cherry, dried fruit, and milk chocolate. Ideal for all preparations including drip, espresso, & French press.

Freshly-squeezed orange juice.

A cheery red ceramic mug with the Sabrosa marigold logo.